Of course our region's culture and tradition are also bound up with the delicacies of the local cuisine – the South Tyrolean specialities.
The interplay between ancient
recipes that have been handed down over the generations and new, Mediterranean influences produces enjoyable and unique dishes that will delight you with their down-to-earth nature and variety.
And why not treat yourself to such tasty
South Tyrolean specialities as farmhouse bacon, farmhouse bread, bacon dumplings, doughnuts, strudel, apples, wine, grappa and much more!
One of many enjoyable hikes:
Leitgamhof - Bergila Mountain Pine Oil Distillery and Herbal Gardens - Gatscher Cheese Dairy and v.v.
